Learn how to make the best homemade hummus! It's creamy, dreamy and light. This hummus recipe is easy to make—no peeling chickpeas or overnight soak required. Recipe yields about 2 cups.

Make your own creamy Mediterranean hummus with this easy recipe! Enjoy a healthy spread or dip that's affordable and simple to make at home.

Colorful veggies combine with smooth hummus and fluffy whipped feta cheese in this classic Mediterranean 7 Layer Dip. It's made in 5 minutes!

Impress your friends and family with this easy-to-make Greek Style Loaded Hummus that transforms a classic dip into a Mediterranean masterpiece. With simple ingredients like chickpeas, garlic, and fresh lemon juice, this recipe is not only delicious but also quick to prepare. Top it with colorful veggies and crumbled feta cheese for an eye-catching presentation. Perfect for gatherings, movie nights, or healthy snacking, this loaded hummus will become your go-to recipe for any occasion!

The Best Roasted Garlic Parmesan Hummus is here! This creamy hummus recipe is perfect for dipping veggies, spreading on sandwiches, or enjoying as a snack. With the bold flavor of roasted garlic and Parmesan, it’s one of the best hummus recipes homemade in just minutes. A must-try vegan dip for anyone who loves easy hummus recipes and healthy snacks!

Authentic Lebanese hummus recipe is the best hummus recipe you'll ever try! It's easy to make and produces a smooth and creamy hummus!.

Learn how to make the CREAMIEST hummus that’s better than store-bought and utterly addicting! Tons of hummus recipes included!

Looking for an easy and impressive appetizer? Check out this recipe for Mediterranean Layer Dip, packed with fresh and flavorful ingredients and simple instructions. Plus tips for customization, this dip is sure to impress your guests.

This Mediterranean hummus bowl is made with brown rice and topped with tomatoes, onion, roasted chickpeas, and homemade hummus for a tasty, vegetarian meal.

Mediterranean Hummus with Olives and Feta is the ultimate party dip with Kalamata olives, feta cheese, herbs and toasty pine nut topping!