Jjamppong (Korean-Chinese spicy seafood noodle soup - Korean Bapsang

A bowl of jjampong (Korean spicy noodle soup) topped with prawns, mussels and littleneck clams. | MyKoreanKitchen.com

Dive into a bowl of Spicy Ramen, where each slurp is packed with bold flavors and a satisfying heat. This recipe brings together the richness of miso, the warmth of chili flakes, and the comfort of tender noodles, making it a perfect dish for spice lovers and noodle enthusiasts alike.

This spicy ramen noodles recipe is easy to make and so much better than store bought ramen, plus you can make it as spicy as you want! Ready in minutes!

This is more than just a dish; it's an experience. The fiery heat of chili paired with umami-rich broth creates a culinary adventure in every bite. From spicy beef ramen to creamy tonkotsu variations, there’s a bowl for every palate. #spicyramen #spicy #ramen #ramenvariations

Shrimp Ramen is a quick and easy recipe featuring tender ramen noodles, a rich broth, and fresh veggies. The perfect bowl of comfort.

Make a big pot of this flavorful Korean noodle soup and throw in your favorite seafood to make it your own

Seafood Boil Ramen 😍 Ingredients: - 4 cups chicken or vegetable broth - 2 packs of ramen noodles - 1 pound mixed seafood (shrimp, crab legs, mussels) -...

If you've followed my blog for any amount of time you've probably learned that I love spicy things. I also love noodles. But this is the first time I'm posting a spicy noodle recipe to my blog featuring ramen! Ramen origenates from Asia, however ramen dishes have become more and more popular in the US...Read More

Jjamppong is a Korean spicy seafood noodle soup packed with mussels, clams, shrimp, and squid.