The best Brisket Dry Rub made with 5 simple spices! The smoky, savory spice blend creates a beautiful crust (bark) around tender brisket.

Bring the flavors of Memphis BBQ to your kitchen with this authentic Memphis Dry Rub recipe! Perfect for ribs, chicken, and pork, this dry rub seasoning has a classic blend of spices that make every bite flavorful and tender. Save this now and click through for the full guide!

This sweet Carolina BBQ rub is a quintessential element of the Southern barbecue experience, and you need only a handful of ingredients to create it.

Use this Pork Rub as a dry rub for ribs, on pork chops, pork tenderloin or pulled pork. This BBQ rub is quick and easy to make. Also delicious on chicken!

This sweet and smoky dry rub is made with less than 10 ingredients but still has plenty of flavor. Perfect for your next steak dinner!

This all-purpose dry rub recipe brings real Texas flavor to almost any kind of meat, poultry, game, or fish. The smoked paprika and roasted cinnamon add wood fired flavor, the dried peppers add heat, and the lime brightens the whole thing up. Nutrition info is based on about 2 tablespoons per serving.Store in a covered jar in the pantry - if it clumps up just shake to break up the clumps.

A recipe for a delicious spice rub for chicken -- chances are you have all of the ingredients in your kitchen cabinet.

I have always believed that good food tells a story—and nothing tells a story quite like a plate of melt-in-your-mouth ribs. Bobby Flay’s dry rub ribs have been a staple in my kitchen.

Save money and enhance your BBQ with our ultimate homemade dry rub for pork! This pork seasoning recipe uses common pantry ingredients to create a well-balanced mix of sweet and savory spices. Perfect for any barbecue, this easy pork rub is customizable to suit your taste. Make your own barbecue pork rub at home and take your pork dishes to the next level with this simple recipe.

All you favorite BBQ dry rub ingredients but with a Korean influence. This stuff is great on brisket, ribs, chuck roast or chicken!