Crock Pot Little Smokies are mini cocktail sausages simmered in a sweet and savory BBQ sauce. Takes less than 5 minutes to put together!

Indulge in the simplicity of Crockpot BBQ Little Smokies! With only three ingredients and quick prep, you'll have a tasty appetizer or main dish in a snap. Combine smoked sausage, barbecue sauce, and grape jelly in a crockpot, cook on High for 1.5 to 2 hours, and serve hot. Ideal for any gathering or cozy family dinner.

These easy 3-ingredient little smokies are cooked in a sweet and tangy barbecue sauce in the slow cooker. Easy tasty appetizer that's loved by everyone!

Little Smokies with Grape Jelly and BBQ sauce is an easy appetizer recipe that is always a crowd pleaser. This delicious slow cooker appetizer comes together with 3 simple ingredients and about 5 minutes of prep time. Perfect appetizer for football season, holiday parties, and family gatherings.

Searching for the ultimate party snack that’s sure to impress? This Crockpot Little Smokies Recipe will be your new favorite appetizer! Perfectly cooked in a slow cooker, they’re full of flavor and easy to prepare. Remember to save this recipe for your next delicious gathering!

These crockpot cocktail links are cooked in a tangy barbecue and grape jelly sauce and make the easiest appetizer to serve at a party.

Savory, tender, and packed with flavor, these Crock Pot Mississippi Lit’l Smokies are an easy appetizer everyone loves. Made with a tangy, buttery sauce, they’re perfect for parties or game day. Ingredients: 1 package Lit’l Smokies 1/4 cup butter, melted 1 packet ranch seasoning 1 packet au jus gravy mix A tangy, savory appetizer that’s always a crowd-pleaser

Want to serve an irresistible appetizer that’s ready when you are? This Crockpot Little Smokies recipe is a fantastic way to keep guests happy while you focus on other dishes. Save this delicious recipe now, and elevate your appetizer game for every celebration!

This Little Smokies recipe is made with just 3 ingredients - cocktail sausages, BBQ sauce, and grape jelly. Quick & easy!

This Little Smokies recipe is made with barbecue sauce, ketchup, brown sugar, Worcestershire sauce, garlic powder, and paprika. It takes around 125 minutes to make and serves 8 people.