Originating in Quebec, Tourtiere is a traditional French Canadian Christmas recipe. Learn how to make this meat pie with flaky crust and hearty filling, just in time for the holidays.

Jamaican Beef Patty is a spicy, flavorful beef stuffed into a buttery dough. Patties come together quickly and fly off the table even faster.

The best steak pie recipe requires a few simple ingredients and very little prep for the ultimate in slow-cooked comfort food for the whole family.

A hand pie of minced beef, onions, carrots, potatoes in a curry-spiced sauce makes the perfect at-home snack.

Nigerian meat pie is a buttery, crispy, delicious snack filled with minced beef and vegetables (usually carrots and potatoes)

Easy buttery air fryer sweet potato slices are the best potato side dish and so worth it! Crispy, buttery, and tender sweet potato slices in air fryer are easy to make, come through very quickly, and are absolutely satisfyingly addictive! If you are a sweet potato lover, then you are in for a treat because these sliced air fried sweet potatoes are heaven. They are fantastic for any main dish, snack, or simply add some to salad bowls, lunches, or casserole and enjoy!

Tourtière, also known as pork or meat pie, is a traditional French-Canadian pie made from ground meat, onions, savory seasonings, and baked in a piecrust.

This easy meat pie is made with a combination of ground beef, pork, and savory spices like allspice & cloves baked inside a flakey pie crust.