Gluten-Free, Dairy-Free

Do you love Sweetgreen but can't eat it as often as you wish? With these make-at-home Sweetgreen copycat bowls, you can have them anytime!

This copycat Sweetgreen Harvest Bowl tastes like the real deal, but maybe even better! It's packed with fall flavors and topped off with a delicious creamy dressing. It's gluten-free and can be modified to paleo.

Re-create a popular Sweetgreen menu item at home with this copycat grain bowl recipe. Quinoa provides staying power, thanks to its high fiber content, while chicken adds protein to keep you satisfied and nourished.

Ingredients: Ingredients 3 chicken breasts 1-2 tbsp olive oil Pinch of salt 1 large sweet potato 1 cup wild rice 2 cups water 1 large apple ¼ cup almonds 3 cups kale Crumbled goat cheese For the Dressing ¼ cup olive oil 2 tbsp balsamic glaze Juice of ½ a le

Copycat Sweetgreen Crispy Rice Bowl with Spicy Cashew Dressing - Munchin' With Maddie

This copycat Sweetgreen Corn Elote Bowl is one of my favorite seasonal Sweetgreen menu items, and it's so easy to make at home!

Satisfy your Sweetgreen craving while saving money by making this copycat at home! This Sweetgreen Harvest Bowl recipe tastes just as good as the real deal. It's full of blackened chicken, maple glazed brussels sprouts, roasted sweet potatoes and many other delicious fall components. Top it off with a homemade balsamic vinaigrette for a hearty and healthy meal!

This balanced salad not only makes a complete meal, but will also last you all week, is FULL of flavor and texture, carbs, fat, protein, and fiber to make it an extremely satisfying meal.

This harvest bowl recipe is a sweetgreen copycat that incorporates all the flavors of fall since it’s made with roasted chicken, wild rice, sweet potato, kale, and topped with a tangy balsamic vinaigrette.