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Tandoori Prawns - Indian Starter
4 ratings
Fire up the grill or preheat the oven - it's time to make some delicious tandoori king prawn skewers! Prawns are marinated in a simple mixture of tandoori masala spices, fat-free yoghurt, garlic, and lemon. Red food colouring is optional, but it does give the skewers a lovely vibrant colour. Once they're cooked, tandoori prawns can be served as an Indian starter or as a main course with rice and salad. They're low calorie, low fat, and syn free on Slimming World, and they can be made ahead.
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