Discover now how to make italian pasta recipes! 34 of the best italian pasta recipes to delight your taste buds!

This pappardelle Bolognese recipe makes a classic dish that combines tender pappardelle pasta with a hearty, flavorful sauce.

This classic Giada Cacio E Pepe pasta from Rome is incredibly simple to make. It’s all about the perfect combination of cheese, pepper, pasta, and butter. You’ll love how easy it is to throw together! For the best results, it’s important to have plenty of pasta water on hand to achieve a silky, creamy sauce. Some of Giada pasta recipes that are close to my heart are Giada Cherry Tomato Spaghetti and Giada Chicken Carbonara, I love making them all year round.

How to make the perfect cacio e pepe: easy Italian recipe with the one trick you need to know for the perfect cheese sauce and an authentic Italian taste.

Delight in the rich flavors of Spaghetti & Spinach with Sun-Dried Tomato Cream Sauce. This pasta dish is a vibrant combination of tender spinach, tangy sun-dried tomatoes, and a creamy garlic sauce that clings to every strand of spaghetti. It’s a comforting meal that’s both satisfying and sophisticated. #CreamyPasta #SunDriedTomato #VegetarianDishes

An insanely delicious pasta puttanesca. The perfect marriage of capers, anchovies and olives in a garlicky tomato sauce. A staple recipe to have in your repertoire.

Are you craving a quick and delicious dinner idea? This Pasta Puttanesca recipe is a flavorful classic that will tantalize your taste buds! Made with pantry staples like ripe tomatoes, olives, capers, and garlic. 📌 Save this Pin for later and share your Pasta Puttanesca creations using #PastaPuttanesca and #EasyDinnerIdeas. We can’t wait to see your delicious results! #PastaPuttanesca #ItalianCuisine #EasyRecipes #HealthyEating #DinnerIn30Minutes

Pasta alla Norma: Roasted eggplant, rich tomato sauce, and Pecorino cheese create a crowd-pleaser. Perfect for casual gatherings or special occasions. Enjoy this easy, hearty, and flavorful pasta dish!

These are the classic Italian pasta recipes (including bolognese, lasagna, plus puttanesca, cacio e pepe, carbonara, tortellini en brodo, and more) that every home cook should know how to make.

Recipe video above. This is a traditional Italian pasta dish from Sicily, usually begun by cooking eggplant on the stove in a hefty amount of oil. I prefer roasting the eggplant - less oil plus the eggplant holds its shape better, especially when you roast at a high temp to caramelise the surface!Finishing with a good amount of fresh basil is traditional but even if you don't have any, there's other alternatives to add a touch of other flavour - such as fresh thyme, or extra dried herbs in…