Crispy flour-coated fish fillets pan-fried until golden, served in a lemon, garlic white wine sauce with capers.

I've been holding on to this recipe and look forward to making it soon. https://thewholecook.com/lemon-butter-mahi-mahi/ 4 6-oz mahi mahi fillets 1/2...

This Easy Italian Mahi Mahi Recipe with Lemon Butter Sauce is made with mahi mahi, butter, garlic, white wine, lemon, capers, and parsley.

This baked mahi-mahi is cooked on top of lemon slices that impart their flavor through the fish, which is complemented by the buttery garlic and herb sauce baked on top.

Easy Mahi Mahi in Lemony Garlic Caper Sauce Our recipe for Mahi Mahi is so quick and easy yet feels rather FANCY! Super Tasty, Tender, Flaky fish dressed to perfection with a QUICK garlicky lemon caper sauce! Ready to eat in just about 10 minutes. Mahi Mahi is a mild, slightly sweet tasting fish. It

Easy Mahi Mahi Recipe with Lemon Garlic Sauce. A simple and wildly delicious way to prepare and serve this tender, flakey, and popular white fish.

Mahi Mahi in Lemon Garlic Cream Sauce is restaurant delicious but astonishingly easy – on your table in 30 minutes! Full tutorial on how to cook mahi mahi!

This recipe is the gateway to cooking more fish at home. It's affordable, delicious, and SO healthy. Learn more here.

Things around here have been entirely too healthy for my liking. It’s been a month of fresh fruits, lean protein, and new veggie experimentation (kale = blech). Time to shake things up with a…

This mahi mahi sautés until golden and then simmers in a light lemony butter sauce. Looks restaurant quality but ready in under 20 minutes!