Mauritian recipes

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Mauritian Food Recipes Mauritius, Mauritian Recipes, Hakka Food, Pagkaing Pinoy, Mauritius Food, Mauritian Food, Fried Spring Rolls, Family Dinner Night, Recipes Chinese

akien is a particularly distinctive dish in Mauritius, mainly made by people of HChinese origen. From what I have been able to gather, it is a dish of Hakka Chinese origen, an unusual variety of what is commonly known as spring rolls, made even more interesting by the fact that the traditional version does not use wrappers at all. Instead, the filling is shaped into a log, then dipped in batter before being fried for the first time, then again coated in a thinner batter before being fried…

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