Learn to make perfect Korean rice with the stovetop method! This step-by-step recipe and tutorial video guide you to soft, fluffy, and delicious short-grain rice—no rice cooker required.

Discover the essential role of short-grain rice in cooking, from sushi to paella, and learn why varieties like Arborio are kitchen staples.

Seasoned Japanese Rice with Furikake, made with short grain rice, rice vinegar and scallions - a simple tasty side dish to serve with fish and meat, or in bowls. #rice #Japaneserice #furikake

Ever wonder why your sushi is sticky or your pilaf is fluffy? It's all in the grain! Discover the magic of Short, Medium, and Long Grain rice in my latest blog. Find out which rice to use and why by checking out my latest blog. #GrainGame #RiceGuide #CookingSecrets #JOZmahal

The Ultimate Guide on how to cook short grain, medium grain, long grain, and jasmine rice on the stove top or in an Instant Pot.

Learn how to cook Japanese short-grain brown rice in a rice cooker (pot on the stove option included). Follow my rice-to-water ratio tips to make perfectly steamed brown rice every time. No more mushy or dry rice!

If you want more flavor, you can cook the rice with broth. Feel free to add another pinch of salt, garlic powder, or any other seasonings to the rice.

All you need to know about short grain rice

Learn the secrets to perfectly cooked Short Grain Brown Rice that is fluffy, chewy with a slight nutty taste each and every time.

Everything you need to know about different varieties of rice—plus the most delicious ways to use them.