Stovetop burgers ready in just 15 minutes! The key to super tender burgers is selecting the right type of ground beef and not overworking the patties.

Cast iron skillet cheeseburgers, or smash burgers, are quick and easy. Ready in just 15 minutes they are incredibly juicy and full of flavour.

Get ready to sink your teeth into the best, juicy skillet burger! This easy recipe is packed with flavor and sure to satisfy any craving.

These simple and delicious homemade cast iron skillet burgers will have you lovin' hamburgers, even without using your grill! These yummy burgers get a sear on the outside of the patty, locking in the juice and flavour.

The BEST Cheeseburger Recipe + Video Tutorial: This makes the hamburgers so juicy and they're quick and easy! Just a couple of steps to make them so good!

Cooking burgers on the stove-top in a frying pan, from fresh (thawed) or frozen, can be a quick & easy way to get an easy dinner on the table! Here's how!

Make the BEST hamburgers at home without a grill! These easy Pan Fried Hamburgers in a cast iron skillet are ready in less than 30 minutes.

Make restaurant-quality smash burgers at home with this easy recipe! There's no grill required, and you can whip them up right on the stove.

The smash burger method is the secret to crispy, craggy burger edges and a seriously juicy center. It's so simple. You will never go back!

Stovetop Burgers are the perfect way to still enjoy a juicy burger even when it's too cold for grilling! Made with cheddar, onion, lettuce, and tomato.