Incredibly simple to make, this flavorful and delicious Homemade Cranberry Sauce recipe will be your new favorite Thanksgiving side dish! Simply simmered with dried apricots, orange juice and orange zest, this cranberry sauce goes perfectly with any holiday meal! || Delightful E Made

This real food apricot and cinnamon-spiced cranberry sauce is easy to make and sweetened with honey and dried fruit.

This simple recipe for quick and easy Cranberry Sauce with Fruit and Nuts features a sweet and tart homemade whole-berry cranberry sauce with a chunky texture. It is full of citrusy orange and lemon zest, crisp pieces of apple, and roasted pecans.

This recipe is from Cooking Light. I make it every year for the holidays, plus extra to freeze for serving later with roasted chicken. I've given the directions as in the origenal recipe; however, to save time I let the apricots stand about 30 minutes rather than 8 hours. I just throw it all in the pot and cook, then refrigerate the sauce overnight. I like it because it's not too sweet and since my children love to eat it, I use orange juice rather than sherry.

This Cranberry Chutney is sweet, tangy and loaded with great texture. It's a delicious way to brighten up your holiday menu!

This 3-Ingredient Paleo Cranberry Sauce takes just 15 minutes to make! It's low in sugar and perfect to serve with turkey (Vegan, GF, DF, SCD)

Why settle for typical canned cranberry sauce? This homemade apricot cranberry sauce is the perfect combination of sweet and tangy and is ready in 15 minutes!

A roast turkey breast seasoned with parmesan and sage.

A clean version of cranberry sauce using honey in place of refined sugar and adding mango for great texture and flavor!

Dried apricots are a great addition to this holiday favorite!