We stopped in at New York's Bedford Cheese Shop for a quick tutorial from cheesemonger Cat Pickei on how to properly cut and present soft, firm and hard cheeses.

We asked Courntey Wright of Savor Style, a custom grazing board curator, to dish on her cheese board knowledge to help us create edible masterpieces with ease and confidence.

8 steps to a charcuterie board with a WOW factor. This ain't your pre-sliced deli meats, pre-cubed cheddar or ritz cracker type of board.

Picking apart how to cut French cheeses of any shape, size, and type. Because it is not nice to leave someone else with that crusty old cheese rind.

We asked Courntey Wright of Savor Style, a custom grazing board curator, to dish on her cheese board knowledge to help us create edible masterpieces with ease and confidence.

When creating a cheese charcuterie board, or even if you want to have the best-tasting cheese, it’s essential to know that there are many ways to cut and serve this yummy food. While some cheeses can come in the form of wheels and wedges, some depend on their shapes and textures to give out the best flavor. Let 5-Minute Crafts be your guide on how to cut many types of cheeses in the correct ways so that your journey in cheese exploration is the best.