Grace Dent wears our Elise dress in Life & Style - London Evening Standard

When London’s discerning critics and high-maintenance chefs clock off, the last thing they want is a starched tablecloth and a ten-course tasting menu. Here Grace Dent, Giles Coren, Marcus Wareing, Skye Gyngell, Bill Granger and Jack Monroe reveal their favourite local haunts to Dipal Acharya and Samuel Fishwick

Fabric Magazine on Instagram: "Happy New Year! Our January issue is out soon featuring an exclusive interview with food critic, presenter and Masterchef judge @GraceDent. Grace Dent talks about her podcast, Comfort Eating, her love of the buffet and how the decision to give up alcohol changed her life for the better. Read our full interview online, link in bio.⁠ ⁠ Photography by @davidvintiner | Styling by @harrietnicolsonstylist | Hair and make up by @annagibsonmua⁠ ⁠ #fabricmagazine…

Fabric Magazine on Instagram: "Take a peek behind the scenes at our recent shoot with food critic, presenter and podcaster Grace Dent (@gracedent). Grace Dent talks about her podcast, Comfort Eating, her love of the buffet and how the decision to give up alcohol changed her life for the better. Read our full interview online, link in bio.⁠ . Photography by @david_vintiner | Styling by @harrietnicolsonstylist | Hair and make up by @annagibson_mua . . . #gracedent #foodcritic #restaurantcritic…

Grace Dent talks Comfort Eating, her love of the buffet and how the decision to give up alcohol changed her life for the better

One year on from the riots, Grace Dent wants us all to come back to Hackney

Grace Dent is an English columnist, broadcaster, and author. Grace is well known as The Guardian's food reviewer. Grace was always immaculate and beautiful, despite the fact that she seemed to have gained a little weight before.

The Key requisite for writing well about food is to have a good appetite. Despite the fact that the Journalist has not completed her education and training on cooking and culinary, Grace Dent has got a significant knowledge of depth to review food through her articles.

Grace meets former athlete and current House of Lords peer Tanni Grey-Thompson, who introduces her to a snack less highbrow than you might expect. They discuss how to blag the most from being a baroness, what it’s like to be ‘the greatest’ athlete in your field, and the surprising matching tattoos she shares with her husband. And, as usual, she reveals what comfort foods have seen her through it all