Indian restaurant style Lamb Korma Curry recipe with fall-apart lamb and creamy, aromatic korma curry sauce. Made with simple ingredients.

Follow these easy steps to make your own homemade Korma Paste. It's really simple to and it can be used to make a whole range of different curries.

Chicken korma is a delicious, fragrant chicken curry with a rich cashew-based sauce. Easy step-by-step recipe to make the best chicken korma!

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Recipe video above. In stark contrast to bold spicy curries like Vindaloo, Lamb Korma is creamy, nutty and gently spiced. It's easy to love and so family-friendly, I call it the "other butter chicken"! Slow cooked until the meat is fall-apart tender, I particularly love the subtle cashew flavour in the sauce from the pureed cashews, and the distinct flavour that lamb adds to sauce.* Oven method yields the best flavour but see note 8 for slow cooker, instant pot and pressure cooker methods…

A traditional Indian dish for Whole30 chicken korma that's made with coconut cream instead of dairy. Delicious, healthy and so darn creamy!

Traditional Chicken Korma is a mild, flavorful dish you can easily make at home, and just as good as your favorite Indian restaurant.

Chicken korma made delicious and easier with simple steps. It is creamy, fragrant and tasty that everyone will love it ..

This easy Chicken Korma recipe is a flavorful curry dish with boneless chicken thighs marinated in a spiced yogurt sauce and is ready to serve in an hour.

This chicken korma recipe is made of zesty spices, an addicting creamy korma sauce, and tender and juicy chicken.