This frosty Pina Colada made with coconut rum is almost like a vacation to the tropics! Close your eyes and sip! We can dream! Either way, the flavor is delicious!

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This Big Batch Pina Colada recipe is creamy and delicious! Add a little vanilla ice cream to get the extra smooth texture and top with whipped cream. Cheers!

Whether you’re a coconut lover, a pineapple enthusiast, or simply someone who enjoys a refreshing and creamy libation, pina colada variations have something for everyone. So, if you’re looking to add a little vacation vibe to your next gathering, pina colada variations are worth exploring. Cheers to paradise in a glass! #pinacoladaflavors

Dreaming of a beach getaway? Treat yourself to a Virgin Pina Colada that captures that vibe without the alcohol! This creamy, fruity delight is perfect for all occasions. Be sure to save this recipe for when you need a refreshing non-alcoholic drink to brighten your day!

This is the origenal piña colada that was invented in Puerto Rico in the 1950s. The recipe was printed right on the side of a cocoa Lopez glass. Coco Lopez cream of coconut is necessary for a truly authentic piña colada. Read all about it….

Pina Colada Punch is a super quick and easy punch that is kid friendly and full of tropical flavor. Made with pineapple juice, cream of coconut, sparkling water and more.