Southern Fried Salmon Patties - There’s a certain charm to recipes that remind you of home—dishes that bring you back to simpler times when a meal was more than just food; it was love served

Salmon Patties are easy to make with leftover or canned salmon. They're flaky, tender, flavorful, and perfect as an appetizer or main dish.

Making THE BEST classic Southern Salmon Patties couldn't be easier with this simple recipe for tender, crispy fried or baked croquettes.

This salmon patties recipe is an inexpensive pantry meal that's ready in just 30 minutes! They're ultra crispy yet flaky and moist inside.

Grandma's BEST salmon patties are inspired by my own grandmother's famous salmon patties. Fried to perfection and seasoned with love!

These Classic Salmon Patties are kid-approved and an easy weeknight entree for busy families who need to get dinner on the table quickly.

Old Fashioned Salmon Patties Recipe is so easy and super tasty! Use fresh salmon fillet or canned salmon combined with onions, mustard, mayo, crumbs and more!

Experience the Old fashioned Salmon Patties, a dish that has been passed down from Native American families for generations. Using only the freshest local ingredients and traditional cooking methods, these patties offer both a satisfying taste and nutritious value. If you're a fan of salmon or just want to try something new, these patties are sure to be a hit.

30-minute Salmon Cakes topped with a lemon dill yogurt sauce with fresh herbs for the most epic bite ever! You'll love how easy they are!