Indulge in a classic steak dinner with this Filet Mignon topped with a rich and creamy peppercorn sauce. Perfect for special occasions or a luxurious weeknight meal, this dish is sure to impress your family and friends.

This easy Filet Mignon and Bourbon Sauce is impressive without requiring too many ingredients. The Filet Mignon medallions are simply seasoned with salt and pepper and cooked in a cast iron skillet until they are medium rare. Then the pan drippings are mixed with bourbon, onion, garlic, heavy cream, beef broth, butter, and a touch of sugar to create a sauce.

Making filet mignon at home is easier than you think! Here is our reliable method for the fillet steak and a great sauce to serve alongside.

Wondering what sauces go well with beef tenderloin? I’ve got you covered with this handy guide of 20+ amazing sauce recipes!

A luxurious dish featuring tender filet mignon topped with a rich shrimp and lobster cream sauce, perfect for special occasions or an elegant dinner at home.

Filet Mignon is one of the most tender and flavorful cuts of beef, and cooking it in a cast iron pan gives it an excellent sear and caramelization. Follow this simple recipe to create a mouth-watering steak dinner that’s worthy of a restaurant-quality meal right at home. Here’s how to cook filet mignon in a cast iron pan to perfection.

Indulge in tender filet mignon with mushroom sauce. Elevate your dining experience with our step-by-step culinary guide!

Red Wine Pan Sauce is ready in 15 minutes. Garlic & rosemary are sauteed in butter, then simmered with beef broth & red wine until thickened.

Celebrate any day with a delicious filet mignon drizzled with a rich goat cheese sauce for a truly decadent meal that's keto and low carb friendly.