A step-by-step guide on how to make tasty and beautiful Vietnamese spring rolls. These spring rolls are filled with shrimp, vegetables, herbs, and noodles.

Spring Rolls made at home!? Count me in! This article we will go in depth about one of the most popular deep fried snacks world wide and I will share the easiest most simple approach to this delicious party appetizer.

Fresh Shrimp Spring Rolls Recipe - easy to make and delicious. Bright and colorful, flavorful and crunchy served with peanut sauce.

Add these Vietnamese Spring Rolls to your easy party food ideas! These homemade spring rolls are made with shrimp, fresh vegetables, sweet mangoes, and homemade peanut sauce. It also makes a great 4th of July appetizer recipe!

Traditional Vietnamese fresh spring rolls (goi cuon) consist of pork, shrimp, lettuce and herbs wrapped in soft chewy rice paper. Learn the authentic way to make these beautiful spring rolls. They are great as a refreshing appetizer or even a light meal. Your guests will be impressed!

Wrapping up Vietnamese fresh spring rolls in rice paper is easier than you think! This easily customizable recipe is cool & refreshing - perfect for summer.

Whip up a restaurant favorite at home with this fast and fresh recipe for Thai Spring Rolls paired with a homemade peanut sauce for dipping.

Vietnamese spring rolls with shrimp are a delicious, crunchy, and savory treat that is a perfect bite. Dip in homemade peanut sauce!

Vietnamese Summer Rolls aka Gỏi cuốn are one of our favorite appetizers to order! Typically only 2 come in an order, which is never enough! It's refreshing, healthy, and delicious. We also made our own peanut dipping sauce to pair with it.These fresh spring rolls traditionally consists of pork belly, shrimp, vegetable, & herbs wrapped in rice paper aka Bánh tráng. To be healthier, we omitted the pork. Ingredients Peanut Sauce: • 1/3 cup Chunky Peanut Butter • 1 cup Hoisin sauce (Lee Kum Kee