This Pastina Soup is incredibly comforting and healing. It’s the ultimate Italian comfort food. This recipe is perfect for picky eater as all the veggies are hidden by blending them into the broth, so you don’t get the taste or texture of veggies.

In the heart of Bulgaria, where a frugal lifestyle was a necessity, basic ingredients—flour, salt, water, and yeast—formed the foundation of sustenance. With this recipe, you can experience the same joy, comfort, and cherished memories that have enriched my life for decades.

This recipe is a one-bowl wonder and takes a few minutes to whip up. It doesn't require any kneading, yeast, or precision. If you can mix a few basic ingredients in a bowl, you are capable of baking soft cheesy buns like these!

There's nothing more comforting than my mom's homemade Bulgarian Potato Meatballs. The meat is so tender, and by using grated potatoes instead of breadcrumbs, these are light but super juicy and naturally gluten-free! We love scaling up this recipe to make a huge batch.

This is the juiciest Lemon Pepper Chicken recipe using yogurt to tenderize the meat. In my last few viral videos I was asked if you can make this in the air-fryer so I created this new recipe and video for you all.

If you've already tried my Copycat Starbucks Egg White Bites and Copycat Starbucks Egg Bites, you'll love this variation. Instead of using cottage cheese, this recipe uses ricotta cheese, elevating the texture and creaminess factor. Say goodbye to overpriced store-bought breakfast bites and frustrating drive-through lineups. This recipe is easy to make and will give you delicious results every time.

These Parmesan Smashed Potatoes will be your new favorite side dish. They're crispy and cheesy on the outside and tender and creamy on the inside. Serve them with my simple yogurt and dill sauce for the ultimate side dish.

If custard and baklava had a baby, it would be this dish. This Custard Baklava recipe will give you the exact same sweet honey taste of Baklava, but it's creamier, more luscious and an absolute showstopper.

This is my take on a delicious salsa and I hope you love it too. It’s so good that I can literally eat it with a spoon. You can absolutely take it a step further and make your own tortilla chips to dip with, but if you are in a pinch you can use store-bought tortilla chips like I did.

Elevate your breakfast with my simplified Copycat Starbucks Egg Bites. I've simplified the recipe, cutting down on ingredients and choosing cleaner, healthier choices. Say goodbye to complicated steps - my version keeps the lovely texture using cottage cheese and mimics the sous-vide method without the need for special equipment. Enjoy a fuss-free and delicious morning treat that you can easily make your own.