Indian Food.......... Delicious.
Being Indian i love this kind of food.
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#alookatli🥔🥔 #alookatlirecipe#potatorecipe#potatoe#lucknawicusine#awadhirecipe #todaysviral#streetfood#streetfoodindia#foodloversindia#todaysviralvideo#reelsindia#viralreels#instaviralreel#instaviralreels#indtaviralvideo#instaviralpost#instafood#fbreels#fbviralreels#fbviralvideo#fbshortsreels#fbviralshorts#fbviralvideo#youtubeviralreels#viralshortsreels#viralvideos#youtubevideo#trendingreels For more recipies, follow me, on my YouTube channel"Khan's Dastarkhwan alhamdulillah 😇 link s below ...
Litti Choka Bihari cuisine regional cuisine desi food
LITTI CHOKA Come winter & my kitchen is forever fragrant with seasonal veggies & winter delicacies. Gajar ka halwa, makki ki roti, sarso ka saag, palak bathua poori, haldi ki sabzi & wt not. Also a Good time to enjoy dishes which are considered too hot (or गर्म तासीर as we say) for Mumbai weather otherwise. This week, it was Litti Choka ♥️ which is an authentic Bihari dish which is my absolute favourite!!! Made by Roasting baingan (Aubergine) & tomatoes & adding boiled potatoes. To make it flavourful raw chopped onions, garlic, ginger, fresh coriander & green chillies are added. Seasoned with salt, some rock salt, lemon juice & add some hot mustard oil tadka with panch phoran which is mixture of cumin seeds, fennel seeds, rai, kaloji & methi daana along with heeng. (Tadka is option
Maharashtrian Dish -Jhunka #veganrecipe | Spring onion vegetable #indiancooking #vegetarian #recipe
🍃 Maharashtrian Dish ~ Jhunka 🍃 Ingredients: • Gram flour • Spring onion (white as well as green leady part. Chopped into small pieces) • Mustard oil • Cumin, mustard seeds, slit green chillies • Red chilli powder, coriander powder, Dry mango powder, salt, turmeric powder • Coriander leaves chopped • Water to sprinkle Method : 👩🍳 • Heat oil in a kadhai, now add oil , once it is hot, add cumin seeds and mustard seeds let them crackle now add gren chillies to it. • now add chopped white part of spring onion. • Add green leafy part of the onion to it and just sauté it for 2-3 mins • Add all the spices to this . • Now add besan or gram flour to this. And cook it till its raw fragnance is gone . • Now sprinkle some water to this so as to avoid burning and sticking of gram flour a
Instant Onion pickle Pyaz ka Achaar
Instant Pyaz ka achaar nstant onion pickle Quick recipe- • Just take small size onion, mix red chilly powder, turmeric powder, salt, amchur, green chilly powder & mix. • Heat mustard oil. Add kalonji & heeng & temper the pickle. Mix it & enjoy with almost everything!