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Banana crepe recipe
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Banana Crepe Filling is my go-to filling. With cream cheese, sour cream, sugar, butter, bananas, all come together to make one delightful breakfast treat!
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These are delicious dessert or breakfast crepes with banana flavor within the crepe itself. They are really good with Recipe #209347. I like to use a paper towel with a little butter on it to swipe the pan before adding the batter. This recipe works best with a non-stick pan or a crepe maker. You must use a very ripe banana to get the full banana flavor. The recipes include very detailed instructions which are great if this is your first time to make crepes. From Crepes & Omelettes.
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French crepes filled with a sweet cream sauce over bananas and topped with whipped cream.
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Indulge in these delicious Delectable Banana Stuffed Crepes filled with caramelized bananas. A perfect dessert or brunch option!
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Crepes with banana and Nutella
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Everyone knows Nutella and banana is one of the best flavor combinations and these crepes are not only topped with lots of chocolate hazelnut spread and sliced bananas, but they also have mashed banana right in the batter! Banana Crepes with Nutella are perfect for serving at a brunch party or to your family on a lazy Sunday morning.
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Soft, easy to make Crepes take less than15 minutes to have on your table! Including a few tips and tricks to perfect French Crepes every time!
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Nutella Crepes - an easy crepe recipe that is filled with Nutella and dusted with powdered sugar. Fill them with berries or banana to make them even better!
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These Nutella banana crepes are a new twist on crepes, and they are not only super easy to make, they're also indulgent and delicious!
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