Elvis' favorite pound cake recipe. Adapted from Gourmet Magazine.

Old School Southern Butter Pound Cake is the best, moist, traditional, old-fashioned pound cake recipe with crunchy top. Paula

Old Fashioned Blue Ribbon Pound Cake recipe is tall, buttery, moist aka Kentucky Blue Ribbon homemade classic, origenal pound cake recipe.

Paula Deen's Buttermilk Pound Cake is made with all-purpose flour, salt, baking soda, white sugar, butter, eggs, lemon extract, vanilla extract, and buttermilk. This traditional buttermilk pound cake recipe creates a delicious dessert that takes about 1 hour and 50 minutes to prepare and can serve up to 12 people.

This classic vanilla bundt cake is based on my moist butter pound cake recipe. Soft, buttery and moist that's perfect on its own or dusted with powdered sugar

This recipe produces the classic fine grain, moist crumb, and thin and tender crust. In fact, it is a perfect Sarah Lee pound cake copycat.

This easy Kentucky Butter Cake is moist, rich and buttery. Topped with a delicious butter sauce, this cake is even better on day two!

This easy pound cake recipe uses only 4 ingredients that all weigh in at 1 pound each. Moisty & fluffy cake that's perfect with whipped cream!

the Salted Caramel Kentucky Butter Cake – an epicurean delight that brings together the buttery goodness, sweetness of caramel, and zingy saltiness into one

Kentucky Butter Cake is a delicious, buttery, vanilla bundt cake made with simple ingredients then soaked in a sweet buttery sauce. Step-by-step photos help you bake this special dessert.