Delicious Giblet Gravy is served over cornbread dressing, turkey, and mashed potatoes.

Pioneer Woman’s Giblet Gravy is a rich, savory gravy made from turkey drippings, giblets (heart, liver, neck, and gizzard), and a roux. The giblets are simmered to tender perfection, then finely chopped and incorporated into the gravy, adding flavor and texture.

Turkey Giblet Gravy Recipe (no drippings) - an easy and delicious turkey giblet gravy recipe that is perfect for your Thanksgiving dinner!

This turkey giblet gravy recipe is a delicious way to ensure nothing goes to waste when you prepare a Thanksgiving turkey. Giblet gravy is just as easy to make as regular gravy, but it has a richer, meatier flavor.

Giblet gravy is a great way to make the most of a whole chicken or turkey. It's rich, easy and delicious and perfect for Thanksgiving!

Combine soup and broth and poultry seasoning. Stir with a whisk to combine and remove lumps. Add giblets and chopped eggs. Stir with a spoon to combine. Place in a...

This made-from-scratch Giblet Gravy is an authentic southern classic that will turn you from a gravy enthusiast into an all-out addict! It’s a rich, savory, and flavor-filled recipe that will soon be a family favorite for the holidays.

Use every part of your Thanksgiving turkey with this Giblet Gravy recipe. You are never going to throw away that bag in your turkey, again!

Giblet gravy is a labor of love, but the flavor is unmatched! It will be the perfect complement to your Thanksgiving or Christmas dinner.

This turkey giblet gravy is made with gizzards, giblets, and flavorsome pan drippings to make the most delicious gravy for your Thanksgiving meal.