Tom Aikens's rich canapé is perfectly counteracted by a tangy and sweet grape chutney that is lightly flavoured with Armagnac

These sweet canapés combine lusciously creamy cheesecake with crisp toasted brioche and wild strawberries.

This incredible recipe from Alyn Williams combines the unlikely flavours of venison, peach, and homemade garibaldi biscuits for a deliciously unusual canapé.

Christmas is the best time to impress your guests with Christmas canapés. Whether you're hosting the whole family or just a few friends, these bite-sized appetizers will add elegance to Christmas parties. Here are some

With the 88th annual Academy Awards quickly approaching this Sunday, it's time to figure out what you're going to wear before you host the ultimate viewing party. I've got your party menu covered with these Oscar party appetizers that are sure to…

This scallops recipe wraps them in bacon a tasty and fun combination. Josh Eggleton calls them scallop pops for fun

A simple little canapé that's perfect for entertaining (or just snacking on) during the colder months, this Italian combination of cheesy fried polenta, earthy ceps and luxurious Parma Ham is simple to make and will ensure smiling faces all round.

Delia Smith’s Christmas Canapés is made with cocktail blinis, eggs, soured cream or crème fraîche, chives, shallot, butter, and lumpfish caviar. This delicious canapé recipe creates a tasty appetizer that takes about 20 minutes to prepare and can serve up to 16 people.

Our mushroom vol-au-vents recipe is quick and easy to make and ideal for vegetarian guests. We use tarragon to flavour the mushrooms, but you can use any herb you fancy.

Canapés don't always have to be complicated and fancy to be tasty! Here are six retro classics that you can break out at a moment's notice to please a crowd.