Tender Greek style roasted beans, also known as gigantes plaki, smothered in a tomato based sauce

Gigantes plaki is a classic Greek dish of baked giant beans, in a chunky tomato sauce with lots of good olive oil. Ready in about 30 minutes.

Briam is simple and absolutely delicious roasted vegetables, prepared Greek style. Potatoes, Zucchini, and Red onions tossed in a mixture of EVOO, garlic, parsley and spices, then roasted in saucy diced tomatoes. This is a healthy, vegan, text-book Mediterranean diet dish that can stand as a main course or served next to other entrees. See tips and suggestions in the notes.

Greek Orzo with Tomatoes, Feta, Olives, and Fresh Basil is a delicious meatless meal that a whole family will love! This quick and easy side dish pairs well with any main course, and it comes

Get a taste of the Mediterranean with these classic Greek vegetarian recipes. Try lemon potatoes, gyros, chickpea soup, and more delicious meatless dishes!

Briam is a traditional Greek roasted vegetable dish made with tomatoes, potatoes & zucchini. Learn how to make it with this easy recipe.

An unbelievably good vegetarian version of the Mediterranean classic! Spiced chickpeas with a delicious tzatziki sauce, they are made in about 30 minutes.

Arakas latheros is a delicious Greek peas and potato stew that's easy to make with just a couple of simple ingredients. It's a great summer stew that you can make with fresh peas but works just as well with frozen peas.

Easy, healthy, and delicious jackfruit gyros packed with flavor! Naturally plant-based, gluten-free, and vegan.