Learn how to ditch the can and make a homemade version of cream of chicken or cream of anything soup to use in any recipe.

Making your own cream of chicken soup at home is easy! All it takes is a few pantry staple ingredients and you have yourself a delicious replacement for store-bought cans.

Homemade Cream of Chicken Soup is easy to make from scratch right in your kitchen. All you need is a handful of pantry staples and you can toss that store-bought condensed soup!

Skip the cans and make your own tasty homemade cream of chicken soup. It's easy to make and only requires a few ingredients.

This Condensed Cream of Chicken Soup is the wonderful homemade version of the popular canned soup. It's made with simple ingredients and great for so many recipes!

Whether you are avoiding a bunch of sketchy ingredients you cannot pronounce, or if you want to skip the extra trip to the store...this is a fantastic substitute for condensed cream soup.

Save money by making your own cream of chicken soup. This easy cream of chicken soup mix recipe is quick to make and delicious to eat.

An easy, 10-minute Cream of Chicken Soup Substitute that’s healthy, simple, and the perfect replacement for any recipe! Plus, I've included dairy-free and gluten-free options!

Homemade Cream of Chicken Soup Mix - with only a few simple ingredients you can make your own condensed cream soup that is healthier and lower in calories than the canned stuff. Dry milk, cornstarch, chicken bouillon, and black pepper. Add any seasonings you like - onion powder, thyme, basil. Combine the mix with water and cook until thick. Great substitute for Cream of Chicken, Cream of Mushroom, and Cream of Celery. #soup #mix #creamofchicken

This homemade cream of chicken soup substitute whips up in four minutes and only uses 5 ingredients to replace store-bought condensed cream of chicken soup. It's full of flavor and can be adapted for dairy-free and gluten-free.