If there is one thing that conjures up the taste of Italy, it is the aroma of fresh herbs – ‘erbe aromatiche fresche’. No self-respecting Italian nonna would be without her ‘mazzetto aromatico’ or bouquet garni when making her delicious sauces. Here, find 6 classic Italian herbs that you can grow at home.

This Homemade Italian Seasoning Recipe is full of traditional spices and adds flavor to any recipe! Add it to pasta sauces and even veggies!

Italian Herb Blend uses common spice cabinet ingredients to give amazing flavor to your favorite proteins, sauces, and dressings.

This homemade Italian seasoning recipe is sure to become a new favourite! It's easy to throw together and have on hand in the kitchen!

I've bought bottled Italian spice - the pre-made kind for years, and I never thought much of it. Now I always make my own Italian seasoning!

This simple Italian Seasoning is a kitchen staple! A delicious blend of herbs that adds flavor to grilled veggies and meats, sauces, and soups!

Easy homemade Italian Herb Mix is vegan, gluten-free, and perfect for dressings, marinades, and more!

Photo of Cilantro, Parsley and Italian Parsley

In Italy, herbs often feature as an ingredient rather than seasoning - what would a 'caprese' be without basil? Or a 'salsa verde' without parsley? Many different types of 'piante aromatiche' are grown in kitchen gardens or pots on sunny terraces within reach of the kitchen but these top 5 herbs stand out as the most loved (and used) in Italian cooking...