Paneer Pakora, also known as Paneer Pakoda, is a popular and mouthwatering Indian snack that features slices of paneer (Indian cottage cheese) coated in a spiced gram flour batter and deep-fried to crispy perfection. This dish is loved for its crunchy exterior and soft, melt-in-the-mouth paneer inside. Paneer Pakora is a favorite street food and tea-time snack across India.

Super easy paneer pakora recipe made in 15 minutes with a few common ingredients. The recipe is with step-by-step photos, tips, and tricks.

Paneer Pakoras (fritters) a popular North Indian Cuisine and very simple to make.

Easy Paneer Pakora Recipe | Masala Stuffed Crispy Paneer Pakoda

paneer pakora is a snack made with cottage cheese, spices & flour. These are eaten as a tea time snack with chutney or sauce. #paneer #pakora #paneerpakora #snack #indianfood

Paneer pakora is a deep-fried Indian snack made using paneer (Indian cottage cheese, Indian spices, and chickpea flour.

Kurkuri paneer fingers or pakora, pakoda snacks known as Crispy Cottage Cheese Bars, Indian food

Paneer Pakora is like the king of pakora and is immensely loved by paneer lovers because of its crispy texture on the outside and soft, creamy texture from the inside. Here is how you can make crispy Paneer Pakora at home. Check out detailed recipe on blog.

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