Healthy and easy pan seared halibut fillets in a lemon garlic white wine sauce, with heirloom cherry tomatoes and fresh basil.

Enjoy your delicious and healthy Poached Cod with Lemon Dill Sauce!

This Baked Cod with Lemon and Garlic is a light and flavorful dish featuring tender, flaky cod fillets infused with a rich herb butter and fresh citrus. Perfect for a quick and healthy meal!

This Lemon-Herb Baked Cod is a light, healthy dish packed with fresh flavors from lemon, herbs, and perfectly baked cod fillets. It’s a quick and easy recipe that makes a delicious dinner when paired with your favorite sides like roasted vegetables, quinoa, or rice. The combination of olive oil, oregano, thyme, and garlic infuses the fish with aromatic flavors, while the fresh parsley adds a pop of color. #BakedCod #HealthyFishRecipes #LemonHerbCod

This Coconut Milk Poached Cod is so delicate, flaky, and surprisingly flavorful! Slightly sweet, lemony, and full of fresh dill, this cod recipe is the best way to get delicate flaky fish! Plus, it is so easy and perfect for quick weeknight meals!

This wine poached cod is so easy to make! Poached codfish in just 10 minutes, topped with a sweet onion drizzle, and served over blanched green beans! This fancy keto dinner recipe is so quick and easy, but no one would ever know! It's great for a date night at home or to serve to special guests! This healthy fish recipe is gluten-free, paleo, dairy-free, and full of flavor! #fish #ketodinner #cod #fishdinner #datenight

A healthy weeknight meal that can double as a date night dinner recipe, this oven baked panko cod can be made in under 30 minutes. This crunchy breaded cod recipe is buttery and tender on the inside. Make cod with panko for an easy and delicious fish recipe.

Dive into this Zesty Baked Cod in Coconut Lemon Cream Sauce for a dish that's bursting with flavors! It’s an impressive yet easy dinner option that’ll make any weeknight feel like a special occasion.

Butter Poached Cod is a foolproof way to get tender, succulent fish every single time. The cod cooks slowly in clarified butter with tarragon, garlic, and chilies, leaving it moist and flaky with a subtle heat. Serve with a simple homemade tarragon aioli that takes the whole dish over the top!