@bwoodcooks on Instagram: "My aunt makes some of the best broccoli cheese rice. She has two recipes and gave me the easy one to share with you guys. Now, after all these years I know the trick is evaporated milk. Hope you enjoy broccoli cheese rice for the win. Ingredients: - 2 bags of instant rice or 3 cups of rice (cooked) - 1 bag frozen broccoli florets - 1 can of evaporated milk - 3 cups shredded cheese - 1 can broccoli cheese soup - Seasoning of your choice - 1 stick of butter (melted) Prepare your rice, transfer it to a bowl, and season to taste. Next, incorporate melted butter and broccoli, then mix. In a separate bowl, combine soup and half a can of evaporated milk, microwave for 1 minute, stir thoroughly, and add to the rice mixture. Season further and incorporate 1 cup of chees
MotherDaughterDate on Instagram: "You will love this Creamy Cucumber Salad!!!! Please let us know if you make it ❤️ •½ cup sour cream •3 tablespoons red wine vinegar •1 tablespoon chopped fresh dill •1 teaspoon granulated sugar optional • ¼ teaspoon garlic powder Salt and pepper •2 large English cucumber thinly sliced •¼ red onion thinly sliced"
Danielle Brown | vegan recipes on Instagram: "bookmark this ONE-POT HEALTHY ORZO recipe (10 minute dinner!)🍲✨follow @healthygirlkitchen for more! Ingredients: 1 tbsp olive oil 1 cup diced yellow onion 1 tbsp minced garlic 1 can chickpeas rinsed and drained 2 cups cherry tomatoes 1 cup diced zucchini 16 oz orzo 6 cups water 1 cup frozen peas 2 cups chopped spinach 1 tsp salt 1/4 tsp pepper 1 tsp garlic powder vegan Parmesan Instructions: 1. In a large pot on medium heat, sauté onion, gar