plating desserts

30 Pins
·
6mo
Floreale dessert, pollen, honey and lemon by Alexandre Thabard
Floreale dessert, pollen, honey and lemon by Alexandre Thabard
Marble Dessert Bar’s Chocolate - Soba Cha - Milk - Sea Salt - Pastry Arts Magazine
Marble Dessert Bar’s Chocolate – Soba Cha – Milk – Sea Salt
Coconut Rice Pudding, Poached Pineapple, Coconut and Lime Sorbet Recipe
Salted Cherry With Pistachio and White Chocolate and Cherry and Mint Sorbet Recipe
This dessert from Andy Beynon pairs rich white chocolate and pistachio with a light cherry sorbet. It’s finished with fresh cherry and mint, crushed pistachios and an elegant tuile.
Pina colada log - Pastry and bakery - Elle & Vire Professionnel
Pina colada log - Pastry and bakery - Elle & Vire Professionnel
Pink grapefruit foam strawberries & mint infusion - Catering - Elle & Vire Professionnel
Pink grapefruit foam strawberries & mint infusion - Catering - Elle & Vire Professionnel
Limun u duhu beze pite - Arts & Gastronomie
Limun u duhu beze pite - Arts & Gastronomie
B-Happy! | Dobla
The dessert is homage to the busy working bees, which bring to all of us the beauty of nature with their happy buzzing. The recipe is a balance of simple combinations of Honey, Almond and White Chocolate with citrus notes. The honeycombe dome & the new Be
Suspended honeycomb, the Italian CMP winning team’s restaurant dessert - Pastry Recipes in So Good Magazine
Suspended honeycomb, the Italian CMP winning team’s restaurant dessert - Pastry Recipes in So Good Magazine
Mignardises tarte tatin revisitée - Recette Olivia Pâtisse x Pixcake