Olive Cheese Balls are a delicious, impressive and crowd-pleasing appetizer. Tangy pimiento-stuffed green olives are baked in a cheesy, flaky crust and served hot. The best part? These little bites of heaven can be prepared up to 1 month ahead, frozen and then heated just before serving. Note that the yield (30 to 36 olives) assumes using small Manzanilla olives that are around 3/4-inch long.

This Baked Feta Appetizer comes together in just minutes with only a handful of ingredients - olives, sun-dried tomatoes, fresh garlic, olive oil, and herbs. Bake it all together with a block of feta cheese until it's warm and creamy then serve with crispy crostini!

Recipe from Ina Garten's book, Cook Like A ProStart with plump olives, add garlic, herbs, orange zest & good olive oil. Just add five minutes of heat.

This Baked Feta Appetizer comes together in just minutes with only a handful of ingredients - olives, sun-dried tomatoes, fresh garlic, olive oil, and herbs. Bake it all together with a block of feta cheese until it's warm and creamy then serve with crispy crostini!

Roasted Olives recipe. Using a combination of stuffed green olives and kalamata olives these herbed olives are sophisticated deliciousness!

Olives make the perfect appetizer and I’m always looking for ways to make them fancier. This recipe for roasted olives with rosemary and garlic does exactly that! Made with delicious Mezzetta olives and a few simple ingredients you probably already have on hand, these roasted olives will be loved by everyone!

Hello, flavor adventurers! If you’ve ever dreamed of a dish that captures the essence of a sun-soaked Mediterranean coast, look no further. This Baked Feta and Olives recipe is a simple yet stunning appetizer that transports you straight to the shores of Greece with every bite. Imagine creamy, tangy feta cheese baked to perfection, surrounded by a mix of briny olives, all infused with aromatic herbs and a drizzle of golden olive oil. It’s a dish that’s as beautiful as it is delicious. The…

Olive Cheese Balls from afarmgirlsdabbles.com - Flaky, tender, cheesy dough surrounds a warm and salty-juicy olive. A fun and easy baked appetizer recipe, perfect for entertaining - and I give you two ways recipe versions! #olive #olives #cheese #balls #ball #cheeseballs #cheeseball #baked #appetizer #easy #recipe

Baked Feta with Tomatoes and Olives – a Mediterranean-inspired dish bursting with flavors of creamy feta, juicy tomatoes, and briny olives.

For the perfect easy appetizer, try this baked feta recipe. Put a block of feta in a baking dish with olives, sun-dried tomatoes and garlic and bake it. Serve with toasted baguette slices or crackers.