Bring home the fancy, with this easy homemade béarnaise sauce recipe to top any dish, like beef prime rib, lamb, or fish.

A foolproof technique to make a classic French béarnaise sauce using hot butter and a hand blender. This elegant sauce for steaks and fish can be made in five minutes.

Get ready to meet your new favorite sauce! Béarnaise Sauce is rich, velvety, and the perfect companion for steak, seafood, and even burgers.

Master the Bearnaise sauce recipe with our foolproof method. Follow our clear instructions and essential tips for perfecting this classic French sauce. Save this Bearnaise sauce recipe pin now for quick access whenever you need it!

Get ready to meet your new favorite sauce! Béarnaise Sauce is rich, velvety, and the perfect companion for steak, seafood, and even burgers.

This Bearnaise sauce recipe is a creamy, classic French herb sauce with yolks, white wine vinegar, cream, and butter made quickly in the microwave.

This Bearnaise Sauce is every bit as delicious as one you would get at a steakhouse, yet it is incredibly easy to make!

This Bearnaise Sauce is every bit as delicious as one you would get at a steakhouse, yet it is incredibly easy to make!

Quick and EASY BLENDER Bearnaise Sauce is ready in minutes. Creamy, velvety smooth and rich, this is the best bearnaise sauce ever.

If you think béarnaise sauce is reserved for fancy restaurant meals, think again! This easy blender version will have you whipping up a rich, flavorful sauce at home that rivals any top-notch restaurant.