Whether it's a special anniversary meal or you are just serving Sunday dinner to you family or guests, Beef Wellington is always the much-anticipated star of the table! My easy Beef Wellington recipe is so simple to make and ready in about an hour. It's perfect for holidays like Christmas and Easter, as well as weekend family dinners! #beef #tenderloin #beefwellington #gordonramsay #best #dinner #holiday #Christmas #Easter #puffpastry #duxelles #mushrooms

Want to liven up your Thanksgiving or Christmas dinners? This recipe will be sure to impress and stick out in memory as the best dinner you'll ever make. This is without mushrooms but with bacon instead.

Find how to cook a delicious beef wellington without using mushrooms duxelles. We will use a mixture of caramelized onions and pistachio.

Wrapped with prosciutto and puff pastry and served with black peppercorn sauce, this Individual Beef Wellington is perfect for date night!

Looking for the best beef wellington recipes? We have a list of 21 best recipes for you.

Wondering what to serve with Beef Wellington? I’ve got you covered with this handy guide of the BEST side dishes for your holiday feast!

Tender, juicy beef, tangy cheese, and a flaky buttery crust make this individual Beef Wellington recipe a mouthwatering masterpiece.

A perfect beef wellington recipe with red wine sauce that will rival Gordon Ramsay! Made with puff pastry and mushroom, this is ideal for a fancy holiday meal and will wow! #whatshouldimakefor #beefwellington #wellington #beef #chrismasdinner #holidayfood #newyearsmenu

To make Gordon Ramsay Beef Wellington, sear the beef after removing the cling film. Prepare mushroom duxelles and envelop the beef fillets with the puff pastry sheets. Season the fillets and place them on the top of duxelles covered ham. Cover it in egg wash and cook for 15-20 minutes. Serve it with red wine sauce.