Paula Deen’s Buttermilk Fried Chicken is made with buttermilk, kosher salt, freshly ground black pepper, cayenne pepper, all-purpose flour, onion powder, garlic powder, and chicken parts like wings, thighs, and drumsticks. This delicious Buttermilk Fried Chicken recipe creates a hearty dinner that takes about 3 hours of marination and 1 hour of preparation and cooking, serving up To 8 people.

An easy, foolproof recipe for Southern Buttermilk Fried Chicken. Tender and juicy on the inside, crispy, crunchy, and perfectly golden-brown on the outside!

What if I told you there's a way to get deliciously crispy chicken drumsticks without any breading or batter and with very little oil? This recipe for air fryer chicken legs gives you exactly that! Seasoned with a simple blend of spices, this quick and easy recipe will be favorite in your house!

Looking for fried chicken drumstick recipes? Try this one — it's quick, easy, and produces wonderfully crispy chicken!

This Buttermilk Ranch Oven Fried Chicken is bound to become a new family favorite! This recipe is perfect for a quick and easy dinner any night of the week!

Indulge in the crunchiest delight with our Extra Crispy Fried Chicken recipe. Easy steps for crispy goodness at home!

This delicacy needs little to no introduction as most of us are really familiar with it; it’s crispy, spicy, and super easy to make.

This Southern fried chicken recipe is the best you'll ever make! Think about fried chicken that's moist in the inside crispy on the outside.

Buttermilk Fried Chicken marinates in seasoned buttermilk and gets coated in a seasoned flour mixture before getting fried on the stovetop!