Recipe video above. The best ever Sweet and Sour Pork recipe is loaded with tricks the Chinese have been using for centuries: double dredgeand double fry for extra crispy, cornflour instead of flour, economical pork used for juiciness, but tenderised with baking soda so you'd swear they're pricey chops, and a sauce that's not sickeningly sweet. Don't let the list of ingredients daunt you. There's a lot of repeat ingredients!OVEN option provided in notes. Because sometimes, you just have…

Sweet and Sour Pork! This Chinese classic is a beloved dish. Sweet and sour pork is a popular takeout dish, but also a favorite in home cooking. It's sweet and tangy, and so delicious.

Sweet and Sour Pork tenderloin is a delicious Chinese dish which is popular and a well loved dish among Filipinos. It is serve in common fast food and restaurants nationwide. Plus the fact that sweet and sour pork is a favorite choice menu to any occasion or party plans. Sweet and Sour Pork are one… Continue reading Sweet and Sour Pork Recipe

Craving that sweet and tangy combo? My sweet and sour pork recipe gives you crispy, golden pork tossed in a homemade, bold, and tasty sweet and sour sauce, and it's super easy to whip up at home!

This Sweet and Sour Pork takes just 30 minutes to make! It's a healthy spin on classic chinese takeout and it's Paleo and Whole30

This easy sweet and sour pork recipe consists of a sticky tangy sauce coating some crispy fried pork served over white rice. So delicious!

Sweet and Sour Pork transforms simple ingredients into a delightful combination of savory and tangy flavors, perfect for a family meal

This easy homemade Sweet and Sour Pork recipe is a fantastic substitute for your favorite Chinese restaurant takeout. Sweet, sour, & savory!

This sweet and sour pork is chunks of pork tenderloin that are fried, then tossed with pineapple and vegetables in homemade sauce.