Learn how long to boil green beans on the stovetop for vibrant, bright green beans you can pair with any entree.

Crockpot Green Beans are the perfect EASY side dish, made with fresh green beans coated with olive oil and seasoning, topped with butter and slow cooked in a savory broth until tender, then topped with crispy bacon!

Tender, flavorful, and steeped in tradition, green beans Southern style are a down-home delight that's easy to make!

Learn how to cook green beans to achieve the perfect texture and color every time. The blanch and shock method is the key to bright and crunchy beans.

Honey Garlic Green Beans are an easy & delicious side dish recipe! This 4 ingredient, 20 minute dish is sweet, savory, saucy, & flavorful.

For the perfect blend of ease and elegant, reach for Green Beans Almondine. Ready in 25 minutes, this classic side dish is fresh and flavorful.

Easy French Green Beans sauteed with butter and garlic is not only a quick side dish to make, it's a great option for both busy weeknight dinners or elegant meals. With this recipe, you can have consistent, restaurant-style green beans every time.

How to Blanch Green Beans - simple, step-by-step tutorial (with photos) that teaches you how to blanch green beans for your favorite recipes!

Buttery Garlic Green Beans is a simple and flavorful side dish featuring crisp-tender green beans sautéed in a rich garlic butter sauce. Enhanced with optional red pepper flakes for a bit of heat and lemon juice for brightness, this dish is garnished with fresh parsley and makes a delightful accompaniment to a variety of main courses.

Wondering how to cook fresh green beans so they actually taste nice? Try these tips and tricks for the perfect side dish every time!