This classic Grandma’s Old-Fashioned Bread Pudding is the epitome of comfort food! Made with cubed white bread, raisins (optional), and a creamy vanilla sauce, this rich and indulgent dessert is perfect for any occasion. The vanilla sauce is the star of the dish, adding a luscious touch to the warm, golden-baked pudding.#breadpudding #comfortfood #vintagebaking #vanillasauce #homemadepudding #oldfashionedrecipe #dessertrecipes

One of my favorite things to make is Crock pot bread pudding recipe. The crockpot makes this recipe easy and you can have bread pudding any day of the week.

This vanilla custard bread pudding is an easy slow cooker dessert that is quick to make and delicious comfort food.

Make your holiday season truly special this year and try this slow cooker bread pudding. The cranberries and walnuts go so well with the caramel sauce!

Indulge in the comforting flavors of classic bread pudding, simplified in the slow cooker. With rich custard and warm spices, this hands-off dessert is perfect for any time of day. Easily adaptable for breakfast, brunch, or a cozy dessert.

This Slow Cooker Bread Pudding Recipe makes a home-cooked dessert favorite even easier to prepare! Don't worry, it's still as delicious as the classic bread pudding you love. Each bite is soft and fluffy and perfectly spiced with cinnamon and nutmeg.

A classic dessert—Bread Pudding—gets a gooey, indulgent update that doesn’t keep you tied to watching the oven. This slow-cooker version is made with cubed French bread, rich custard and the genius addition of toffee bits. Scoop it straight from the slow cooker and serve it warm, with a drizzle of dressed-up caramel topping enhanced with vanilla.

Slow Cooker Cheesecake Bread Pudding. Ingredients:2 blocks cream cheese½ cup brown sugarLoaf of brioche bread4 eggs½ cup cream1½ cups...

My hubby loves waking up to this heavenly bread pudding. It's his favorite in the morning, esp on Christmas day

Get traditional German bread pudding recipes and make Old World bread puddings that are authentic and delicious and a pleasure to serve on any occasion.