Brie wonton appetizer

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Spinach and Artichoke Wonton Cups—crispy, creamy, and perfect for parties! An easy appetizer everyone will love. Try them now! Cranberry Brie Wonton Cups, Spinach Artichoke Wonton Appetizers, Spinach And Artichoke Appetizers, Appetizer Recipes Spinach Artichoke, Goat Cheese Wonton Appetizers, Spinach Artichoke Crescent Ring, Wonton Spinach Artichoke Cups, Crispy Baked Wontons, Spinach Artichoke Dip Wonton Cups

Crispy, golden wonton cups filled with a creamy spinach and artichoke mixture make the perfect bite-sized appetizer! With a rich blend of cheeses, savory spinach, and tangy artichokes, these cups are both easy to make and impressive to serve. They’re ideal for parties, potlucks, or any gathering where you want to impress with minimal effort!

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Elevate your holiday entertaining with our Cranberry Ricotta Wontons! 🥟✨ Bursting with the perfect blend of sweet cranberries and creamy ricotta, wrapped in a crispy wonton shell, these bites are a festive delight. 🍽️✨ Ready to impress your guests? Find the recipe and step-by-step guide on our website. Click the LINK in BIO to discover MORE. #HolidayEats #CranberryRicottaWontons #FestiveFlavors 🎄 Cranberry Wonton Cups, Cold Wonton Appetizers, Wonton Brie Appetizers, Wonton Appetizer Recipes, Cranberry Appetizer, Wonton Appetizers, Wonton Wraps, Appetizer Wraps, Wonton Cups

Elevate your holiday entertaining with our Cranberry Ricotta Wontons! 🥟✨ Bursting with the perfect blend of sweet cranberries and creamy ricotta, wrapped in a crispy wonton shell, these bites are a festive delight. 🍽️✨ Ready to impress your guests? Find the recipe and step-by-step guide on our website. Click the LINK in BIO to discover MORE. #HolidayEats #CranberryRicottaWontons #FestiveFlavors 🎄

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EatingWell on Instagram: "Baked Crab Wontons with Brie! A lighter twist on crab Rangoon, these bite-sized treats swap frying for baking and add creamy Brie for a festive touch.

Ingredients
- 4 ounces lump crabmeat, drained and picked over for shells
- 4 ounces Brie cheese, diced
- ¼ cup mayonnaise
- 2 tablespoons minced jalapeño pepper
- 2 tablespoons minced fresh chives, plus more for serving
- ¼ teaspoon ground pepper
- ⅛ teaspoon salt
- 24 wonton wrappers
- Cooking spray

Directions
1. Place a rimmed baking sheet in the oven; preheat to 350 degrees F.
2. Combine crabmeat, Brie, mayonnaise, jalapeño, chives, pepper and salt in a medium bowl. Scoop about 2 teaspoons of the crab mixture into the center of each wonton wrapper. Use your finger or a pastry brush to moisten the edges of the w Crab Wontons, Creamy Brie, Baked Crab, Pastry Brush, Yummy Seafood, Crab Rangoon, Wonton Wrappers, Brie Cheese, Ethnic Food

EatingWell on Instagram: "Baked Crab Wontons with Brie! A lighter twist on crab Rangoon, these bite-sized treats swap frying for baking and add creamy Brie for a festive touch. Ingredients - 4 ounces lump crabmeat, drained and picked over for shells - 4 ounces Brie cheese, diced - ¼ cup mayonnaise - 2 tablespoons minced jalapeño pepper - 2 tablespoons minced fresh chives, plus more for serving - ¼ teaspoon ground pepper - ⅛ teaspoon salt - 24 wonton wrappers - Cooking spray Directions 1…

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