Cajun shrimp nachos

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As Carnival Season reaches fever pitch, parades, parties, and other get-togethers seem to spring up every day. This recipe for Gumbo Nachos is a bold, fun dish that you can whip up in a jiffy.           Get more great Cajun and Creole recipes in Louisiana Cookin's January/February 2017 issue. Now on newsstands! Gumbo Nachos, Recipe For Gumbo, Eat Appetizers, South Louisiana Recipes, Cajun And Creole Recipes, Chicken And Sausage Gumbo, Louisiana Dishes, Mardi Gras Recipes, Louisiana Cooking

As Carnival Season reaches fever pitch, parades, parties, and other get-togethers seem to spring up every day. This recipe for Gumbo Nachos is a bold, fun dish that you can whip up in a jiffy. Get more great Cajun and Creole recipes in Louisiana Cookin's January/February 2017 issue. Now on newsstands!

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With a spicy cheese sauce and loads of mudbugs, these crawfish nachos are the ultimate snack. Crawfish Nachos, South Louisiana Recipes, Spicy Cheese Sauce, Seafood Nachos, Pasta Spicy, Nola Recipes, Nachos Recipes, Nacho Recipes, Crawfish Recipes

With a spicy cheese sauce and loads of mudbugs, these crawfish nachos are the ultimate snack. Crawfish Nachos Serves: 6-8 Servings Ingredients 1 (14-ounce) can evaporated milk 1 (14-ounce) package quesadilla melting cheese* 2 teaspoons Creole seasoning 1 clove garlic, grated 1 (16-ounce) package smoked andouille sausage, coarsely chopped 1 (24-ounce) bag mini tricolor sweet

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