Slice the sausage into 1/2-1 inch pieces and chop your onion. I use frozen, chopped onion. Peel potatoes and cut them into uniform cubes, about 1-2 inches square. Heat 3 tbsp...

Indulge in a taste of the South with this flavorful Cajun Style Potatoes Smothered With Shrimp and Sausage. This hearty dish combines tender Russet potatoes, smoky sausage, and succulent shrimp, all infused with a vibrant blend of Cajun spices.Perfec

Cajun Smothered Potatoes

Potato Stew With Sausage (Authentic Cajun Recipe) : This is my wife's recipe for Potato Stew and Sausage. Recipe below. I really love this recipe because it serves a lot of people and it is very inexpensive. You will love it, give it a try.

Preheat oven to 350 degrees F. Finely dice the onion and carrot and set aside. You can use a food processor for this. Cut sausage about 1/2 inch - 3/4 inch slices. Set aside....

Simple Cajun goodness. Potatoes and Smoked Sausage gently simmered in a rich stock with South Louisiana seasoning! It's a Main Dish or a Side!

This smothered potatoes recipe Louisiana style is a hearty and delicious side dish that will warm your soul and satisfy your taste buds. It features tender russet potatoes cooked with onion, green bell pepper, celery, garlic, parsley, paprika, cayenne pepper, butter, olive oil, and Savoie's Pork Tasso, a smoked pork shoulder seasoned with Cajun spices. This dish is easy to make in a cast iron skillet and can be served as a side dish or a main course. It's also a great way to use up any…

Simple Cajun goodness. Potatoes and Smoked Sausage gently simmered in a rich stock with South Louisiana seasoning! It's a Main Dish or a Side!