Our cotija queso dip is made super creamy from 3 varieties of cheese in 15 minutes flat! Top it with diced tomatoes, onions and cilantro.

Cotija cheese is an extremely popular addition to Mexican cooking. Learn more about why it’s so widely used and how to try it yourself!rn

Want to see an epic list of recipes that use cotija cheese? You know you do. See if you find your new favorite recipe that uses up that package of cotija!

Creamy Mexican Corn Chowder is a hearty corn chowder packed with Mexican cheeses and flavors. Spiced and creamy, this makes the best cold weather dinner.

Cotija Cheese Recipes that you will find are full of flavor. Plus you will learn what Cotija cheese is, how to use it, and more. The primary flavor profile you can expect is very salty and milky, with a slight tart undertone.

Our cotija queso dip is made super creamy from 3 varieties of cheese in 15 minutes flat! Top it with diced tomatoes, onions and cilantro.

If I could do one thing right now it would be to crawl inside these cheesy layers and take a nap. Really it’s just because last night (at midnight) we decided to wash our new sheets and make our new bed that finally came in because OMG it’s king-sized and truly a miracle that we […]

Experience the zesty and creamy goodness of Esquites, a Mexican Street Corn Salad that's bursting with flavors of lime, cotija cheese, and a touch of chili. A perfect side for any fiesta! #MexicanStreetCorn #Esquites #FiestaFlavors

This creamy and delicious Elote Dip features all the flavors of Mexican Street Corn in dip form! Made with a blend of mayo, cream cheese, lime juice, elote seasoning, and fire-roasted corn and topped with cilantro, cotija cheese, diced jalapenos, and green onions. The perfect dip just in time for summer!

Try this Mexican Street Corn Pasta Salad for a fusion of vibrant Italian and Mexican flavors! It features fire-roasted corn, zesty chipotle lime dressing, and creamy cotija cheese, creating a perfect balance of tangy, spicy, and savory notes. Serve it as a refreshing side dish at your next summer barbecue or potluck.