Crab rangoon rice cups

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121K likes, 442 comments - seriousfoodfetish on June 18, 2024: "Crab Rangoon Crispy Rice Sushi Cups •Follow @seriousfoodfetish for more recipes, restaurant recs & food trends• You guys loved the recipe for salmon sushi cups & the crispy rice salad so much, I wanted to try to combine the two ideas. This recipe is intermediate & I say that because I wish I tried with silicone muffin holders, which would definitely make it easier to get the cups out after baking. It’s a little tricky the way I di

121K likes, 442 comments - seriousfoodfetish on June 18, 2024: "Crab Rangoon Crispy Rice Sushi Cups •Follow @seriousfoodfetish for more recipes, restaurant recs & food trends• You guys loved the recipe for salmon sushi cups & the crispy rice salad so much, I wanted to try to combine the two ideas. This recipe is intermediate & I say that because I wish I tried with silicone muffin holders, which would definitely make it easier to get the cups out after baking. It’s a little tricky the way I…

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Krysten Jorgensen • Easy + Healthy-ish Recipes on Instagram: "Crab Rangoon meets Crispy Rice 🤌✨ Recipe by: @thedailykale ✨ If you’re like me and you love crispy rice and also crab rangoon, then ya gotta give this a try! *so* so good. Instead of the usual crispy wonton outside, I used crispy rice as the base 😍 Also! if you missed my other crispy rice recipe from last week, definitely check that one out too! I hope y’all enjoy ✨ Crab topping: 5-6 oz cream cheese (room temp) 4 imitation crab sticks (chopped) 1 tsp worcestershire 1/2 tsp soy sauce 1/2 tsp sesame oil 1/4 tsp garlic powder 1 tsp sugar of choice 2 tbsp green onions (chopped) -Stir everything together and then place 1-2 tbsp on top of each crispy rice. Drizzle with some sweet and sour sauce, garnish with a jalapeño slice. ▫️

Krysten Jorgensen • Easy + Healthy-ish Recipes on Instagram: "Crab Rangoon meets Crispy Rice 🤌✨ Recipe by: @thedailykale ✨ If you’re like me and you love crispy rice and also crab rangoon, then ya gotta give this a try! *so* so good. Instead of the usual crispy wonton outside, I used crispy rice as the base 😍 Also! if you missed my other crispy rice recipe from last week, definitely check that one out too! I hope y’all enjoy ✨ Crab topping: 5-6 oz cream cheese (room temp) 4 imitation crab…

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Crab Rangoon Rice Cups, Stephanie Tea, Rangoon Dip, Wonton Chips, Crab Rangoon Dip, Kewpie Mayo, Wonton Recipes, Crab Rangoon, Wonton Wrappers

Don’t mind the little voice over 💀 but make sure to give this recipe a try! ➡️ Recipe: Crab Rangoon Dip with Wonton Chips Serves 6-8 * 8oz cream...

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Tasty Tales Haven | Food Page on Instagram: "Say hello to your new favorite bite-sized delight: Crab Rangoon Crispy Rice Sushi Cups! Crunchy, creamy, and utterly irresistible. Perfect for any occasion. 🦀🍣✨  You’ll need:  •12 oz regular or imitation crab, chopped •1/2 C cream cheese •1/4 C sour cream •1/2 t worcestershire sauce •2 t soy sauce •3 T chives, chopped  •1 t garlic powder •pinch salt  •1/4 t white pepper (you can use black but I like the flavor of white with this recipe)  •16 oz sushi rice  •avocado oil spray  •avocado, diced •spicy mayo   Recipe *preheat oven to 400 F 1. In a bowl combine crab, cream cheese, sour cream, salt, pepper, garlic, soy sauce, worcestershire, & 2 T chives. Set  in fridge for 30 min.  2. Spray a muffin tin generously with avocado oil or spray the insid Crab And Rice, Crispy Rice Sushi, Sushi Cups, Spicy Mayo Recipe, Rice Cups, Rice Avocado, Silicone Muffin Cups, Rice Sushi, Mayo Recipe

Tasty Tales Haven | Food Page on Instagram: "Say hello to your new favorite bite-sized delight: Crab Rangoon Crispy Rice Sushi Cups! Crunchy, creamy, and utterly irresistible. Perfect for any occasion. 🦀🍣✨ You’ll need: •12 oz regular or imitation crab, chopped •1/2 C cream cheese •1/4 C sour cream •1/2 t worcestershire sauce •2 t soy sauce •3 T chives, chopped •1 t garlic powder •pinch salt •1/4 t white pepper (you can use black but I like the flavor of white with this recipe) •16 oz…

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