Lentils are one of my favorite things to meal prep with because they are so versatile. With 20 minutes in the oven, they are transformed into a mouthwateringly crispy crumble perfect for topping salads or just for a salty snack- Move over, potato chip roasted lentils are in the house!

These 5-ingredient crispy roasted lentils make the perfect healthy snack or salad topper!

Recipe video above. Lentils and roasted eggplant (aubergine) is such a great combination - especially when you infuse the lentils with flavour by cooking them in a seasoned broth, and you try my method of roasting eggplant so they stay plump and juicy inside with great caramelisation on the outside! (For more roasted eggplant uses, visit this roasted eggplant recipe).Great to serve at a brunch as a main - it holds up well for hours. Serve warm, or at room temp. Serves 3 to 4 as main, 8 - 10…

Sloppy Joes made with lentils? We never thought we’d see the day.

Mujadara (or Mujaddara) is a simple yet delicious Lebanese Recipe made with Lentils and Rice and flavored with caramelized crispy onions. It is extremely easy to make with only a few simple ingredients which you probably already have in your pantry. Also, this beautiful dish is inexpensive to make, full of nutrition, and gluten-free. Mujadara is a very popular lentil rice recipe across Middle Eastern countries and is usually served as a main meal with a side of salad or a bowl of yogurt.

This Lebanese Lentils and Rice Recipe (Mjadaret Roz) is made up of lentils and rice and lavished with heaps of sweet caramelized onion.

Crispy roasted lentils–the most delicious plant-based protein side! How to Roast Lentils perfectly for a crispy snack, side dish, or topping.

Mujadarra consists of lentils, rice, and caramelized onions. It's likely that you have everything you need in your fridge and pantry already!

This warm lentil salad with cranberries is an easy to make and scrumptious recipe. A perfect vegetarian/ vegan side dish for any meal.

These bite-sized lentil patties are crispy on the outside yet soft and flavorful on the inside. Pair them with a side of garlicky lemon tahini dip, and you'll be licking your fingers clean!