Roasted delicata squash is sweet, nutty, velvety, with buttery caramelized flavor that’s delicious plain or fabulous on salads!

Our parmesan roasted delicata squash is buttery, nutty, and sweet. We love this recipe so much. It’s easy enough for tonight and works well as a holiday side!

Maple Roasted Delicata Squash is one of the BEST fall side dishes! Start by slicing the squash, toss them in maple syrup and a few seasonings and watch how amazing the kitchen smells!

Simple roasted delicata squash halves are an easy and healthy side dish when winter squash is in season! Delicata squash is flavored with maple syrup, cinnamon, and thyme, then oven roasted until tender and caramelized. Follow my step-by-step instructions for how to cut, remove seeds from, and roast delicata squash halves.

Tender & subtly sweet delicata squash gets lightly coated in savory garlic, herb & parmesan panko breadcrumbs then roasted to crispy, golden brown perfection. It's an easy-yet-elegant side dish perfect for serving alongside your favorite Fall meals or even as a Thanksgiving side dish. Naturally vegetarian!

This decadent Roasted Delicata Squash side dish features a browned butter sauce flavored with maple syrup, roasted garlic, and toasted pepitas. With just 9 simple ingredients and in less than an hour, you can have a restaurant-quality side dish perfect for a weeknight meal or entertaining guests.

Delicata Squash Gruyère Gratin... three of my favorite things. This gratin is an indulgence. The sweet, creamy delicata squash melts into the creamy, nutty backdrop of Gruyère cheese punctuated by hints of thyme and sage.

Roasted Delicata Squash has a velvety texture and sweet fall flavors that you’ll love! It's a delicious side dish that’s sure to impress!

This roasted delicata squash recipe is the perfect easy side dish for a fall meal. It's sweet, savory, tender, and irresistibly caramelized. #wholesomeyum

This roasted delicata squash recipe is easy to make and is a great side dish for fall and winter meals. It's roasted with pumpkin pie spice and thyme, then topped with a delicious combination of sweet, tangy, and savory toppings for some festive holiday flair!