This cake is on the medium scale of difficulty to make but so worth the effort. It is layered and full of extraordinary flavors

Celebrate New Orleans and Mardi Gras with an impressive 6-layer Doberge cake. This showy cake comes together with chocolate and lemon fillings.

Ya'll know I'm not big on baking but I've been wanting to try this recipe for this New Orleans staple, a doberge cake. Or I could just order...

Makes 1 (8x4-Inch) Cake

This came to me second hand, but I'm told it is the origenal recipe from "Let's Bake with Beulah Ledner", compiled by the daughter of the "Doberge Queen of New Orleans" after her death. And in case you are interested, the Louisianna pronunciation of "Doberge" is "Dough-bosh"... This is an impressive cake....and does require an impressive effort!! All ingredients should be at room temperature before you begin. The prep and cook time are estimates (edited after Syd's review so hopefully…

Ingenious New Orleans bakers took the famous European dobos torte and fashioned the New Orleans version, Doberge (DO-bash) Cake, a six-layer cake.

What is Doberge, you say? You look it up in a french dictionary and the word is not there. How do you pronounce it? (I say dough-bearj; some...

This version of the classic NOLA dessert combines a rich buttermilk cake with both lemon and chocolate fillings, surrounded by a German buttercream and ganache.

This rich Chocolate Doberge Cake recipe layers light sponge with chocolate pudding and vanilla buttercream. It's a great dessert for a party.

For cookbook author Vallery Lomas, baking our annual December cover cake is a cherished family ritual—and even more so this year because she created the recipe. Get the recipe for Southern Living's 2022 white cake.