Pasta With Egg Recipe Ingredients - 2 cups pasta (spaghetti or any type you prefer)
- 2 large eggs
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish) Instructions - Cook pasta according to package instructions until al dente; drain and set aside.
- In a bowl, whisk together eggs, Parmesan cheese, salt, and pepper until well combined. Full Recipe on...
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