Rose Raspberry Macarons are made in the form of eclair, filled with rose, white chocolate ganache, and raspberry confit in the center.

With or without the geometric white chocolate design, these pistachio raspberry macarons are a dessert to remember. Creamy pistachio buttercream, bright raspberry filling, and a pistachio garnish make these a delicious treat full of contrast in flavor and texture.

If you're ready to deck the halls with an elegant & delectable treat, you need to give my Eggnog Macarons a try! Featuring a crisp-meets-chewy consistency and a sumptuous eggnog buttercream filling, these naturally gluten-free Christmas macarons are brimming with holiday cheer.

Celebrate the onset of the cozy season with Gingerbread Spice Macarons, a delightful treat that brings the warming aromas of fall into your kitchen. These delicate, spiced macarons are more than just a dessert—they’re a sensory experience. Imagine inviting friends for a tea party or indulging in one alongside a steaming cup of chai....

Festive little vanilla macarons.

Bringing you the best macaron flavors, all handmade with gluten-free ingredients: Raspberry, lemon, creme brulee, ferrero rocher, cookies and cream, vanilla bean, chocolate caramel, funfetti birthday cake, strawberry cheesecake, blueberry lemon, dark chocolate pomegranate, hazelnut praline, pumpkin cheesecake, churros, pina colada, etc.

These hot chocolate macarons are filled with creamy chocolate ganache, fluffy Swiss meringue, and are topped with mini marshmallows!

Fragrant and elegant fig and cardamom macarons. Cardamom infused macarons made with Italian meringue are filled with a sweet fig puree.

Simple yet Elegant Macarons